Please read for how to get one:
I have 5 of these, left over from a client photoshoot. They’ve not been opened, still have their seals under the lids. They are LARGE! And heavy! Each container weighs 34 ounces. This is Overdog® Chicago Style Celery Salt and you can read about it on their website. I’ve tried it on vegan hot dogs and it tastes great. This is enough celery salt to last a lifetime.
To get one:
- First 5 people to leave a comment to this blog post.
- THEN, email me at julia at snarkyvegan dot com with your mailing address.
November 11, 2008 at 1:34 pm
wohooo….love me some celery salt :)
November 11, 2008 at 1:54 pm
I’ve never tried celery salt before, but I’ll give it a try and search for some new recipes! :)
November 11, 2008 at 2:30 pm
Seriously? I’ll take it!
jennlynskey@gmail.com
November 11, 2008 at 4:46 pm
UM OMG I AM A CELERY SALT ADDICT I WILL KILL THAT IN A YEAR
This is like christmas for celery salt.
November 17, 2008 at 6:18 pm
ooh.. mee!! I want some! hehe.. so excited left my comment on your other post..
November 17, 2008 at 6:18 pm
although all that food looked delicious as well!
November 24, 2008 at 1:47 pm
Hey Miss Julia!! I gave you a Butterfly award! Come check it out!
November 25, 2008 at 5:00 am
Ooooh oooh oooh…
thanks to Guava I’ve just discovered your blog!
I don’t get the Celery Salt but first prize has to be finding your blog!!!
(I don’t normally kiss ass like this but I figure if someone didn’t follow your instructions then a bit of kiss assing wouldn’t go amiss)
:)
November 26, 2008 at 4:21 pm
Thanks!!!! This is awesome. I’m trying to figure out what to feature it in. Maybe a bloody mary…
Thanks again. Cheers!
November 26, 2008 at 4:43 pm
Traci!
Thanks so much for the butterfly award! I’ve never won anything before (not including the time I figured out how to find the right key to a treasure box at the county fair when there was a handheld mixer inside).
I am working on the butterfly post now.
Jeni Treehugger, So far, all the celery salt has been shipped. If I get anything else interesting, I’ll post it here for sure.
Cheers all!
Julia